The 411 despre ... Shaorma

Shaormas are a pretty popular thing here and I am
going to explain what's needed to make one.
Of course for people who've never heard of a Shaorma,
just continue reading and you'll see a work of art unfold.
I have seen other spellings of the word 'Shaorma'.
I am using this version because it is written on the wall
of the building where I go to get one of these babies.

This is where you start ...

Add (in this case) chicken ...
(If a vegetarian ... ignore this step)

Then a few french fries ...

Pop it in the microwave for about 3 minutes ...

Add some onions and cabbage ...

A few tomatoes ...

Then some cucumbers and lettuce ...

Place some yogurt on top ...

Then ketchup ...

A little mayonnaise ...

Then some cheese (they used a yellow cheese) ...

Then just fold it ...

They put it in aluminum foil ...

There you are ... a Shaorma ... it was told
to me that it is of Arabic origin.

As they say in Romanian ... Pofta Buna
or Bon Appetit.
Also, please ... do this at home !!!